WINEMAKER
A fleur de Peau by Jérémy Carteret
Established in 2022 in La Rochepot, Burgundy
Jérémy Carteret, a passionate winemaker from Burgundy, expertly blends tradition and innovation. Inspired by his father’s long career at Domaine du Comte Armand and his own experience at Domaine Benjamin Leroux, Jérémy is dedicated to producing wines of exceptional quality.
In 2023, she took the leap and created her own wine with a fresh perspective: fruit-forward, vibrant, and instantly charming, but still anchored in tradition and uncompromising quality. The first vintage was an ultra-limited debut—just 400 bottles—a small, personal statement.
Jérémy’s philosophy centers on minimal intervention and respect for nature. He fosters a vibrant microbial life in the vineyard and uses organic treatments. In the cellar, he employs whole cluster fermentation with indigenous yeasts, ensuring purity and authenticity. His wines are aged in a historic, meticulously clean cellar, emphasizing clarity and quality.
What sets Jérémy’s wines apart is their remarkable expression of terroir and meticulous craftsmanship. Each bottle is a true reflection of Burgundy’s unique character, offering a harmonious balance of flavors and an exquisite taste experience. Jérémy’s dedication to excellence shines through, making his wines not just exceptional but also a testament to his passion and skill.
