WINEMaker
Maison Glandien
by tino kuban
Established in 2018
Tino Kuban is a name that commands attention in the world of winemaking. At just 30 years old, Tino has already made a significant impact, bringing his expertise and passion to Maison Glandien and Les Jardins Vivants. His recent journey has been nothing short of remarkable, and the wines he crafts are a testament to his skill and dedication.
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Tino’s career has seen him working in some of the world’s most prestigious wineries, spanning continents from South Africa and New Zealand to the Jura and Rhône regions. His time with Thomas Teibert at Domaine de l’Horizon have only added to his impressive resume.
Known for his uncompromising standards, Tino Kuban’s wines are celebrated for their pure, crystal-clear fruit flavors, concentrated and rich, offering a tasting experience that is truly mouthwatering. His dedication to his craft and his ability to produce wines that consistently exceed expectations make him a winemaker to watch and a true asset to the wine world
A fleur de Peau
by Jérémy Carteret
Established in 2022
Jérémy Carteret, a passionate winemaker from Burgundy, expertly blends tradition and innovation. Inspired by his father’s long career at Domaine du Comte Armand and his own experience at Domaine Benjamin Leroux, Jérémy is dedicated to producing wines of exceptional quality.
Wine Crafting Philosophy and Process
Jérémy’s philosophy centers on minimal intervention and respect for nature. He fosters a vibrant microbial life in the vineyard and uses organic treatments. In the cellar, he employs whole cluster fermentation with indigenous yeasts, ensuring purity and authenticity. His wines are aged in a historic, meticulously clean cellar, emphasizing clarity and quality.
What sets Jérémy’s wines apart is their remarkable expression of terroir and meticulous craftsmanship. Each bottle is a true reflection of Burgundy’s unique character, offering a harmonious balance of flavors and an exquisite taste experience. Jérémy’s dedication to excellence shines through, making his wines not just exceptional but also a testament to his passion and skill.
Isabel Claire
by isabel zentgraf
Isabel refined her skills at Maison Glandien and Les Jardins Vivants in Meursault, gaining experience in every aspect of the craft. For the past three years, she has contributed to the winemaking process in Meursault.
Last year, Isabel decided to create her own wine with a fresh perspective, focusing on fruit-forward flavors. But at the same time with an understanding of tradition and the highest quality. Her dedication and diffrent approach have resulted in an exceptional wine, with only 400 bottles available.