Drop

Martial Angeli continues the legacy of his father, Mark Angeli, at La Ferme de la Sansonnière in Anjou — one of the pioneering estates for biodynamic wine in the Loire. With deep respect for nature and zero compromise on purity, Martial crafts intense, soulful wines from Chenin Blanc, Grolleau, and Cabernet Franc.

Tino Kuban is a shining example of the new wave in Burgundian natural winemaking, combining tradition with fearless innovation. His approach is rooted in biodynamic farming and minimal intervention, crafting wines that are raw, authentic, and a true reflection of their terroir. Unlike many, Kuban works exclusively with

Romain et Thomas Henin are part of a new generation reshaping Champagne from the inside out. After gaining experience with Sébastien Mouzon and Henri Giraud, Romain took over his family’s domaine in Aÿ in 2021, bringing with him a fresh, uncompromising vision. The estate, originally founded by their father Pascal Hénin, spans just 1.2 hectares across Grand and Premier Cru vineyards in Aÿ, Chouilly, Mareuil-sur-Aÿ, Dizy, and the Marne Valley.

We’re back with another amazing drop in collaboration with Tino Kuban – and it’s a special one. For Drop No. 7, we’re introducing the Maison Glandien “L’Origine” Box, featuring three wines that capture Tino’s precision, purity, and deep connection to Burgundy.

Drop 6 from Between Two Bottles spotlights the exceptional wines of Domaine Jean Javillier & Fils, a family-run estate in Meursault, Burgundy. Established in 1933, this domaine has remained relatively under the radar, with only about 5% of its production distributed within France. Notably, they

For Drop No. 5, we’re bringing together three of Germany’s most exciting biodynamic winemakers — producers who push boundaries while staying deeply rooted in their terroir. Jonas, Philipp, and Lukas Seckinger from Weingut Seckinger in the Pfalz are redefining German Riesling with their minimal-intervention